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Shrimp Tacos - Vicki Brands

Shrimp Tacos

Seafood, especially shrimp, is low in calories but high in protein. Here is a simple recipe for fresh shrimp tacos!

Ingredients:

  1. fresh, raw shrimp (~ 1 lb.)
  2. 2 tbsp. coconut oil
  3. 1 avocado, diced
  4. corn tortillas
  5. fresh cilantro
  6. 1 lime
  7. 1 tomato
  8. baby greens

Directions:

  1. In a frying pan, melt coconut oil. Place shrimp in pan and cook until orange. Add salt, pepper and garlic as desired.
  2. While shrimp are cooking, make your salsa: mix your diced avocado, juice from half a lime, 1 diced tomato, and chopped cilantro in a small bowl. Set aside.
  3. Grill/ warm up your tortillas. Place baby greens on warm tortillas, then add cooked shrimp, and top with salsa. Serve with a few lime slices. Enjoy! (:

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